In the age of social distancing and travel restrictions, the idea of pitching a prospect over a meal seems relatively obsolete. However, the remote work era created unique opportunity to host virtual lunches to win new business and delight potential and current clients alike.
Join Serge Voronov, Enterprise Sales Executive at Grubhub, and Klaudia Tirico from Demand Gen Report in a fireside chat to discuss how meals can attract prospects and satisfy existing customers in a streamlined, cost-effective manner. Throughout the chat, attendees will learn:
- How to address the challenges of providing meals in a remote environment;
- Tips on remaining flexible when hosting lunch;
- The best ways to use virtual lunches to help with conversion and retention; and
- Much more.
